A bit of history... Technical information about Sainte-Gemme
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Find out more about the history of the Bouteiller Family
Technical information about Sainte-Gemme
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The vines and vinification... Situated on the Appellation d’Origine Contrôlée Haut-Médoc ‘terroir’, the estate extends over 15 hectares, 10 of which are planted with vines on Garonne gravel soils sitting on clays produced by limestone decomposition. It is bordered to the north by Château Beychevelle, to the east by the Gironde, to the south by the vineyards of Château Ducru Beaucaillou, and to the west by those of Château Lachesnaye. The vines are 50% Cabernet sauvignon and 50% Merlot, with an average age of 20 years. The methods and techniques used to produce the 80,000 bottles of Château are the same as those used for Château Lanessan and Château Lachesnaye. However, when the grapes are harvested, Château de Sainte Gemme is vinified in separate vats to preserve all the special features of its ‘terroir’.
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The wine… The choice of grape varieties and the type of soils produce a fruity, elegant wine that is rounder than its big brothers, Château Lanessan and Château Lachesnaye. Consumers can begin to enjoy them after a few months of bottle ageing. Depending on the year, vintages reach their best after three to seven years. The wine is excellent introduction to the more complex great wines of the Médoc. The wines of Château de Sainte Gemme are dense and highly coloured, with a harmonious mix of dark berry, humus and oaky aromas. Good length on the palate, with mellow, harmonious tannins and a long finish.. |
Find out more about the Domaines Bouteiller vineyards
Find out more about how the wines are made